I don't have a scale at my house, so I will be going to my mom's house on the weekends and weighing myself there so that I use the same scale every time. Yesterday I weighed in at 186.6 lbs. So that is my starting weight. I am supposed to weigh between 115 and 145 lbs. So this is my goal to be a healthy weight. I want to start having children but right now my body is not in good enough shape to make that possible. So I am hoping that by changing my diet and with my doctor's help, we will be making that announcement soon. :) So keep your fingers crossed for me. :)
Today I woke up and drank a Long Life Cocktail
Then I went on a 20 minute walk and stretched before and after.
Before breakfast I drank 8 oz of hot water with the juice of half a lemon.
Then I made myself a Strawberry smoothie* for breakfast. :)
I ate a hard boiled egg for a snack on the way to work
20 minutes before lunch I drank 8 oz more Cran water
For lunch I made myself a Salad with baby spring mix with half of a yellow bell pepper, 2 small mushrooms chopped up and some cayenne pepper and Albacore Tuna (4 oz). And I put a half Tbsp of flaxseed oil for the "dressing". I am going to have to go and get some Apple Cider Vinegar to use also because this is not the best way to eat a salad. FYI
Then I drank 16 oz of Cran water
&
I ate 1 mandarin orange around 4:00 pm.
For dinner I had a Dion's salad of spring mix pastrami and mozzerrela cheese. And I had the flaxseed oil for dressing again.
before dinner I drank another 8 oz of Cran water and a Long Life Cocktail. :)
*Smoothie recipe
1 cup frozen strawberries
2 heaping Tbsp whey protein powder
8 oz Cran water
1 Tbsp Flaxseed oil
1/4 tsp Stevia (sweetener)
-> this was too much at the beginning, but I think I need to give it more time to sit before I start drinking because as I got to the end of the smoothie it wasn't as sweet and weird tasting. This just takes some experimentation to get the portions right. :)
I put all of this in the blender in this order and then blended it on the Smoothie setting until it was the consistency that I wanted.
I have discovered yellow peppers (you know the kind in Olive Garden salad or with papa john's pizza). THey are great on salad, and a little of their juice is a great salad dressing. A lot of flavor, no fat.
ReplyDeleteWhere did you find flax oil? I want some to season my cast iron.
Carrie, you can buy it on Sunflower or at Vitamin Cottage on Wyoming and Montgomery or online. But that is if you are using it in bulk you would get it online. Vitamin Cottage is the least expensive of the two.
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